In the Municipal Museum of Lucignano, Tuscany, you will find an exceptional example of Arezzo’s goldsmiths – the Golden Tree. Also known as the “Tree of Life”, the “Tree of Lucignano”. the “Tree of Love” or the “Tree of St. Francis”, this Golden Tree is, in fact, a reliquary....
Archive for category: Tuscany
The Church of San Giorgio at Montemerano is best known for a polytych by Sano di Pietro (1406-1481) – The Madonna and Child with Saints (below). But to the right of the high altar is another painting that is often overlooked but is worthy of attention. Now known as “La...
Created on the site where Vivaldo de San Gimignano died*, the San Valdo Sacro Monte outside Florence recreates various places associated with the life and final Passion of Christ. The twenty or so extant chapels (in the 16th century there were a total of 34) are adorned with sculpted...
On the left side of the cathedral, on practically the last part of the wall that is visible, there is a strange square formed of five Latin words carved into a slab of white marble. Arranged one work per line, these form a palindrome which reads : SATOR AREPO ...
Tradition has it that on the 6th July, 1484, a child saw the image of the Virgin and Child painted on the walls of the Prato prison begin to move. After the phenomenon was repeated a number of times, the Basilica of Santa Maria delle Carceri (“of prisons”) was...
Welcome to my love affair with the food, wine, history and culture of the Mediterranean, past and present. Here you will find not only recipes, drinks and fabulous products, but the history of the food and culture of the Mediterranean.
My purpose is to get you to explore and experience new tastes and along the way to immerse yourself in the wonderful history of this diverse and wonderful region – from Venice to Istanbul, Rome to Dubrovnik, Athens to Crete and all places in between and in the surrounds. Be prepared to be surprised, delighted and enthralled as you take this trip with me.
- A wonderful Greek chicken dish to share – Kotopoulo Tiganito
- Pollo Al Sugo Con I ‘Rocchini’ – A wonderful dish from Pisa
- Barcos Rabelos – the symbol of port wine in Porto
- A miraculous potion containing dried wine lees…..
- The Most Expensive Bottle of Wine Ever Broken??
- Pacharán – the sloe liqueur from Navarra
- Sidra – apple cider from Asturias, Spain
- Paolo Uccello’s Clock
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